Li Saori Wine Cannonau IGT Isola Dei Nuraghi

Type Red
 Classification IGT Isola dei Nuraghi
 Origin Juannisolu Vineyards - Arzachena
 Blend Native Grapes
 Size: 0.75 l
 Obtained from the vinification of native Sardinian grapes. Skin / must contact takes place in stainless steel tanks for about a week at a controlled temperature of around 25 ° C, with daily pumping over and dipping. It ages in steel tanks and for a few months in the bottle before release.
 Alcohol 13.5%
 Total Acidity 5.4%
 Dry Extract 31 g / liter
 Residual Sugar <2 g / liter
 Available Sugar
 1.5: € 32.00
 3: € 65.00